• Fri. Feb 21st, 2025

Microbiology

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  • QUALITATIVE AND QUANTITATIVE CONTENTS OF ALKALOID AND SAPONIN IN BITTER LEAF

QUALITATIVE AND QUANTITATIVE CONTENTS OF ALKALOID AND SAPONIN IN BITTER LEAF

The aim of this study is to determine the qualitative and quantitative contents of Alkaloid and Saponin in bitter leaf.

ANTIMICROBIAL EFFICACY OF COMMONLY USED DISINFECTANTS AGAINST Escherichia coli AND Staphylococcus Aureus

To determine the antimicrobial activity of disinfectants used in hospitals against Escherichia coli and Staphylococcus aureus.

QUALITATIVE AND QUANTITATIVE SCREENING OF GLIRICIDIA SEPIUM FOR ALKALOIDS, FLAVONOIDS AND PHENOLS

The aim of this study is to carry out a qualitative and quantitative screening of Gliricidia sepium for alkaloids, flavonoids and phenols

QUALITATIVE AND QUANTITATIVE SCREENING OF ANACARDIUM OCCIDENTALE (CASHEW) LEAVES FOR ALKALOIDS, FLAVONOIDS AND PHENOLS

Broadly stated, the purpose of this work is to investigate/assess the Qualitative And Quantitative Screening Of Anacardium Occidentale (Cashew) Leaves For Alkaloids, Flavonoids And Phenols

PREVALENCE OF HEPATITIS VIRUS INFECTION AMONG STUDENTS

This shows the prevalence of Hepatitis virus among students of federal polytechnic Nasarawa, Nasarawa State Nigeria. One hundred (100) blood samples among women attending antenatal in general hospital Nasarawa were…

ISOLATION AND CHARACTERIZATION OF BACTERIA AND FUNGI FROM BARBING CLIPPERS IN BARBING SALONS

Due to recurrent cases of infections as to result of barbing clippers or equipment, this research work is aimed at investigating fungi and bacteria associated with barber’s equipment.