SECTIONS OF A LIBRARY
INTRODUCTION – LIBRARY A library is an organized collection of sources of information and similar resources, made accessible to a defined community for reference or borrowing. It provides physical or…
DIETARY ANTHROPOMETRIC NUTRITIONAL ASSESSMENT
NUTRITIONAL ASSESSMENT DEFINITION OF DIETARY: Dietary is a system or regimen of dieting, it can also be defined as the regulating of daily food allowance. NUTRITIONAL ASSESSMENT A nutrition assessment…
PREVALENCE OF HIV AMONG STUDENTS OF FEDERAL POLYTECHNIC NASARAWA
PREVALENCE OF HIV AMONG STUDENTS OF FEDERAL POLYTECHNIC NASARAWA ABSTRACT As part of the mixed methods to assess HIV risk among students of federal polytechnic Nasarawa, a Rapid Diagnostic Test…
COMPARATIVE PHYTOCHEMICAL OF MISTLETOE LEAVES AND STEM AND THEIR TOXIC DOSES IN GUINEA PIGS AND RATS
COMPARATIVE PHYTOCHEMICAL OF MISTLETOE LEAVES AND STEM AND THEIR TOXIC DOSES IN GUINEA PIGS AND RATS CHAPTER ONE 1.0 INTRODUCTION Mistletoe is an evergreen parasitic plant, growing on the branches…
PRESERVATION AND CONSERVATION OF LIBRARY MATERIALS
LIBRARY MATERIALS Before we proceed I will like to give meaning to the following words, library, preservation and conservation. Library: is a store house of information where both printed and…
EFFECT OF POOR IMPLEMENTATION OF COLLECTION DEVELOPMENT POLICY IN FEDERAL POLYTECHNIC LIBRARIES IN NORTH CENTRAL ZONE: AN ASSESSMENT OF FEDERAL POLYTECHNIC LIBRARY NASARAWA.
EFFECT OF POOR IMPLEMENTATION OF COLLECTION DEVELOPMENT POLICY IN FEDERAL POLYTECHNIC LIBRARIES IN NORTH CENTRAL ZONE: AN ASSESSMENT OF FEDERAL POLYTECHNIC LIBRARY NASARAWA. ABSTRACT This research is on effect of…
RELATIONSHIP BETWEEN CAPITAL STRUCTURE AND FIRM VALUE IN NIGERIA
RELATIONSHIP BETWEEN CAPITAL STRUCTURE AND FIRM VALUE IN NIGERIA A CASE STUDY OF NIGERIA BOTTLING COMPANY JOS PLATEAU STATE ABSTRACT This study examined the empirical effects of capital structure (financial…
THE COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF SAMPLES OF GRUEL (KUNU) FOUND IN FEDERAL POLYTECHNIC NASARAWA
THE COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF SAMPLES OF GRUEL (KUNU) FOUND IN FEDERAL POLYTECHNIC NASARAWA CHAPTER ONE 1.0 INTRODUCTION Food is any substance, usually composed of carbohydrates, fats, proteins…
MARKETING MANAGEMENT ACTIVITIES
INTRODUCTION – MARKETING MANAGEMENT Marketing management is the organizational discipline which focuses on the practical application of marketing orientation, techniques and methods inside enterprises and organization and on the management…
LEADERSHIP AND ITS QUALITY
LEADERSHIP QUALITY Leadership is one of the hottest topic on the business world, with Million of publication on the subject, from books to blogs to articles. I have gathered some…